Roasted Garlic Pepper

Roasted garlic, onion, and two peppers, and that's it. Roasting the garlic is what makes it: mellow and savory instead of sharp, which is why this ends up on more things than you'd expect. Salt-free.

Ingredients: Hand blended with black pepper, white pepper, roasted California garlic, and onion.

Try it on: steak, chicken, eggs, potatoes, pasta, garlic bread, and vegetables.