Paella Seasoning

Six ingredients, and saffron is the one that matters. It's what gives paella its color and its particular floral, faintly honeyed flavor, and it's the reason a blend like this costs what it does. Paprika and garlic fill in around it, oregano and black pepper finish.

Ingredients: Hand blended from paprika, saffron, sea salt, garlic, oregano, and black pepper.

Try it in: paella, saffron rice, seafood stew, chicken and rice, and mussels.