Mexican Mole Seasoning

$799
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📍 Free pickup at our downtown Adrian store, ready the next business day. Choose "Pick up" at checkout.


Mole without the all-day pot. Ancho, pasilla, and chipotle build the chile base, black onyx cocoa brings the dark bitterness that makes a mole taste like mole, and cinnamon, allspice, and cloves add the warm spice behind it. A little sugar and citric acid keep it balanced.

Ingredients: Hand blended from ancho, kosher salt, pasilla, chipotle, sugar, black onyx cocoa, cinnamon, allspice, cloves, and citric acid.

Try it on: chicken, pork, enchiladas, beans, and roasted squash.