Maple Dark Balsamic

$1100
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Caramelized sugar and vanilla, with the woodsy depth of maple behind the balsamic. Sweet enough for breakfast, complex enough for dinner.

Ingredients: Grape must, red wine vinegar, natural flavors. Imported from Modena, Italy.

Try it: warmed over pancakes or French toast, on roasted squash and carrots, glazed on salmon, or in a brussels sprouts pan.