Brown Mustard Seeds

$599
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📍 Free pickup at our downtown Adrian store, ready the next business day. Choose "Pick up" at checkout.


Slightly bitter at first, then hotter and more aromatic as they open up. About a 3 out of 10 on heat, so there's warmth without real fire.

Ingredients: Brown mustard seeds.

How to use: Bloom them in hot oil until they pop, which turns them nutty, or use them whole in a brine where they stay firm.

Try it in: pickling brines, Indian dal and curries, sauerkraut, sausage, potato salad, and homemade mustard.