1799

A tasty combination of Roasted Garlic and Butter flavors. Who doesn’t love garlic butter?!? This extra virgin olive oil can be used in so many ways:

  • Use as a popcorn topping
  • Toss into your favorite pasta with some shaved Parmesan for a simple, yet delicious dinner.
  • Use to sauté mushrooms – add some Rosemary EVOO to add an herbal component
  • Broil sourdough bread with Garlic Butter EVOO for a simple garlic toast to complement your favorite Italian meal
  • Add to your water when steaming clams or mussels
  • Pair with our Meyer Lemon EVOO for roasted potatoes
  • Use to sear, bake, sauté, or grill seafood and shellfish
  • Use with some Parmesan EVOO to make a yummy shrimp scampi
  • Use to roast pretty much any vegetable – add some dried onion flakes as well

Pairings:

  • EVOO Pairings:
    • Any of our Basil EVOOs 
    • Roasted Chile EVOO to add some spice
  • Balsamic Pairings:
    • Make a sauce for proteins by pairing with Fig Dark Balsamic

Ingredients

Extra Virgin Olive Oil, Natural Flavors

Imported from Tunisia

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