Grilled Cajun Sweet Potatoes
The wonderful choices in seasonings and the ever present kick of cayenne heat really reminds us of the great food from New Orleans. We are always looking for foods that we can add this flair to, and in this case sweet potatoes were just right.
Cover the sweet potato slices with the olive oil, sprinkle the Cajun Seasoning over the slices.
Heat grill to low heat. Place potato slices on the preheated grill rack until bubbly on the bottom, carefully flip and do the same with the other side