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Green chiles provide a fresh green pepper flavor with just a bit of heat. We found that the brightness of chives compliments that flavor and brings a Southwest vibe.

Gluten Free, No added MSG, Vegetarian

Heat Level - 4/10 Medium

Net Weight - 1.09oz / 31g

How to use

Creamy Dip - Stir together Dip Mix, 1 cup of real Mayonnaise and 1 cup of sour cream. Chill at least 2 hours before serving.

Fresh Dip -  Stir together Dip Mix and 2 cups of sour cream. Chill at least 2 hours before serving.

Lite Dip - Stir together dip mix and 2 cups of reduced fat sour cream, or plain non-fat yogurt. Chill at least 2 hours before serving.

Spread - With a mixer, beat together dip mix, 8 oz of softened cream cheese and 1/4 cup of milk. Chill for at least 2 hours before serving.

Serve withTortilla Chips, Corn Chips, Bugles, Bell Pepper Slices, Potato Chips, Pretzels

Other Recipes

Cheesy Chicken, Chile & Chive Dip

Chile & Chive Chicken Meatballs

Ingredients 

Green Peppers & Chili peppers, onion, sea salt, herbs and spices (including chives and garlic) <2% silicon dioxide.

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